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Eggs benedict when hung-over; is there nothing finer?

Note to self: Really, you should stop drinking champagne, even if it is free. Especially when it is free.

Ugh. It was a fantastic night though. Not just because of the champagne. : )

Comments

( 1 comment — Leave a comment )
fraerie
May. 29th, 2004 07:23 pm (UTC)
pate on toast, preferrably brandy, port & sage pate
a tall glass of freshly squeezed orange juice

almost always works, possibly because of the vitamin C from the juice, and the iron and protien from the pate
( 1 comment — Leave a comment )